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How long do you cook cheesy potato soup in the Instant Pot? Also, you don’t need to peel them, they don’t take long to cook, and they have a rich, buttery taste. We’ve been making this recipe for a while and found out that Yukon Gold potatoes work best.

Stir well to combine, and make sure you don’t go over the inner Max line of your pot.We recommend cutting the potatoes in slightly large cubes as it works best for the texture. Then, add the rest of the ingredients to the pot.Start out by cooking some diced onions in a little butter or olive oil on the saute setting of your Instant Pot. This is one of the easiest recipes you can do in the pressure cooker.This meal takes only about 30 minutes to make from start to finish, and is guaranteed to win you over! How do you make Instant Pot Cheesy Potato Soup? You will need only a few simple ingredients such as bacon, chicken broth, cheese, potatoes, and seasoning to make it. Our family absolutely loves it, and my son says it is one of the best Instant Pot recipes he has ever tried! It is so hearty and comforting, that once you try it, it’s impossible to resist. Since winter hit, we’ve made this Instant Pot Cheesy Potato Soup at least 4 times already. You can top it with bacon for the perfect finish! It is also one of the easiest meals to cook in the pressure cooker, and it will warm you right up in no time. Store-bought low sodium vegetable broth was used, but you can use homemade veggie broth, should you wish.This homemade soup is loaded with cheese, is very rich and flavorful.You want the potato cut into small cubes (roughly the size of dice) so they cook quickly. White potato is used here, but Yukon Gold or Russet are other options.Don’t have Greek yogurt? Mix in a little half-and-half or heavy cream instead.A marble cheddar is used in this soup, which also works out great! Speaking of cheese, choose a mild or medium cheddar over, say, a sharp or old cheddar.Add cheese in batches and keep the heat low.Crispy bacon, prosciutto or pancetta (if you don’t need this soup to be vegetarian).

Sprinkling of chipotle powder or smoked paprika.

Thinly sliced green onion or minced chives.

It’s important to note, though, that soup will thicken a little as it cools. Cut back your broth to 3 to 3.5 cups (instead of 4) for a thicker consistency. Mix equal parts cornstarch with cold water, stir into the soup, bring to a simmer and cook until thickened, about 2 minutes. Things will thicken as it cooks.Īlternatively, you could add a cornstarch slurry. Simply stir in and cook for a couple of minutes. However, if you do want to make your soup thicker (and you don’t need it to be gluten free), you could sprinkle in some flour (about 3 to 4 tablespoons) when your onion mixture is cooked. There’s no added flour here, which is often found in potato soups (as a thickener). White potato is used in this recipe, but you can use Yukon Gold or Russet instead.

Add shredded cheese (in batches) until it’s melted into the soup.

Then pour the mashed potatoes back into the pot and stir to combine.

Once the potato is tender, remove some, place in a bowl and mash.

Bring to a boil, then simmer, cover, and cook. Add diced potatoes and your seasonings.In a pot, cook some onion, carrots, celery, and garlic in a little olive oil until softened.Seasonings, like salt, pepper and cayenne pepperįull details are in the recipe card below, but here are the basics:.Veggies, like potato, celery, and carrot.Patrick’s Day).Įnjoy as is or with a grilled cheese or veggie sandwich and you’re on your way to flavour town! Cheesy Potato Soup Ingredients This cheese and potato soup is not too thick, but seriously rich, cheesy, and comforting (and great for St. We love soup in our home, especially in the winter months. It’s perfect for what I like to refer to as “soup Sunday.” Every Sunday I like to make a comforting batch of homemade soup. We love soup around here, and this cheesy potato soup is quickly becoming a favourite. Enjoy a bowl of this comforting homemade soup as is or with your favourite sandwich or salad for one delicious meal. Made with simple ingredients, this cheesy potato soup recipe comes together quickly and is like a hug in a bowl.